march, 2018
17mar5:00 pm7:30 pmBailey's Mocha Mousse Cake
Event Details
Saturday, March 17th 5-7:30pm - Bailey’s Mocha Mousse Cake Bailey’s like you have never have before. Learn an innovative way to stay festive creating a Bailey’s loaded masterpiece.
Event Details
Saturday, March 17th
5-7:30pm – Bailey’s Mocha Mousse Cake
Bailey’s like you have never have before. Learn an innovative way to stay festive creating a Bailey’s loaded masterpiece. Tasting is definitely required. Take home your own 6″ cake. $75 (21+)
Time
(Saturday) 5:00 pm - 7:30 pm
Location
Niagara Falls Culinary Institute
28 Old Falls Street