april, 2020
Event Details
Airline Chicken Breast, Marsala Wild Mushroom Sauce, Herb Roasted Fingerling Potatoes, Lemon- Garlic Haricot Verts Learn to sear a gorgeous chicken breast and make a classic pan sauce that your whole
Event Details
Airline Chicken Breast, Marsala Wild Mushroom Sauce, Herb Roasted Fingerling Potatoes, Lemon- Garlic Haricot Verts
Learn to sear a gorgeous chicken breast and make a classic pan sauce that your whole family will love! Pair that with easy roasted potatoes and zingy french green beans and you’ll have a dinner fit for a magazine! Cost per participant $70.
Time
(Tuesday) 6:00 pm
Location
Niagara Falls Culinary Institute
28 Old Falls Street